Category:

Nutrition

Cystic fibrosis nutrition must be personalized to compensate for increased energy expenditure and possible malabsorption, by focusing on a richer, more flexible and pleasant diet, supported if necessary by enzymes and nutritional support.

Zinc is an essential nutrient that is often deficient in cystic fibrosis due to malabsorption, which can influence immunity, infections and certain complications, which warrants monitoring and targeted supplementation as needed.

A rich and adapted diet is essential in cystic fibrosis to maintain good growth, support lung function and prevent complications.

After a transplant, the weakened immune system increases the risk of food poisoning, making certain foods like raw meats, sushi, deli meats, and unpasteurized cheeses more dangerous.

When food changes babies' sleep... and their mothers' health.

Between cystic fibrosis, twin pregnancy and gestational diabetes, this testimony tells the story of the nutritional impasse, maternal guilt and the relief of finally finding a suitable solution.

A rich, varied and well-adapted diet is essential in cystic fibrosis to support growth, lung function, resistance to infections, and overall health.

A practical guide to understand why and how to increase salt and fluid intake when living with cystic fibrosis, especially during periods of physical activity and heat.